We loved creating this Winter Wonderland Wedding Cake for Nicola & Mark for their wedding at The Kings Arm’s Hotel in Christchurch Dorset.

Being a December wedding the theme was a winter wedding with silver & blue accessories. The bottom tier of the cake was decorated with delicate ruffles, the middle tier with snowflakes and the top tier was painted with a silver lustre, the cake was topped with a pretty snowflake topper provided by the Bride.

Flavours were Chocolate Orange, Salted Caramel and lemon & passionfruit.

Winter Wonderland Cake

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